Karma Kettle and Rhapsody Karma Kettle and Rhapsody is a retro colonial restaurant serving traditional European and ‘colonial’ recipes in an eclectic rustic, casual atmosphere. Our chefs have created seasonal menus that combine traditional classics such as a home baked Shepherd’s Pie along with some of our innovative signature twists like the luscious English Lavender chicken. We have also introduced some Singapore heritage Eurasian recipes such as the Vindaloo. We have a whole range of food for discerning taste buds of all ages- wholesome and hearty soups, innovative salads, toasted jaffle sandwiches on our gourmet breads- the very popular black pepper crab jaffle, a wide variety of main courses and last but not the least – an array of mouth watering desserts- a feast for the eyes and the senses. Sample our Steamed Banana Pudding, the steeped in tradition Eton Mess and many more delicacies. Complete your meal with the finest long leaf teas- Tiramisu, Casablanca, the signature karma kettle masala chai, Ambootia Darjeeling and gourmet coffee blends. For the tipplers we have classic cocktails and exclusive liqueurs from the south of france- delicious Why not take a special memento for the kitchen or as a gift. We are exclusive retailers for the finest extra virgin olive oils, vinegars, syrups, mustards, tapenades and herbs from Provence. We stock new world wines infused with English lavender from the award winning Margaret River vineyard- Cape Lavender along with their farm fresh relishes, condiments and preserves. We retail select Darjeeling teas from the organic and bio dynamic Ambootia estate for your own refreshing brew or as the perfect gift. Location: Blk 26B |
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